Gordon Ramsay Fish and Chips
The Gordon Ramsay Fish and Chips concept was born from the heritage at the brand’s heart—world-renowned chef Gordon Ramsay. His authentic take on classic British street food inspired this unique, fast-paced environment.
Our architecture and interiors teams collaborated with GRNA on the concept design for this lively chippy. It pushed boundaries and positioned the concept’s big, bold personality with a classic English twist. The exterior featured dimensional lines and sustainable materials—such as cultured stone, wood cladding, and stainless steel—offset by vibrant colors. All these components came together to create a bold brand stamp that proudly declared its energy. The juxtaposition of the materials and colors created a hip vibe that caught the attention of guests. Additionally, a striking patio complemented the eatery’s style and décor.
Guests were welcomed through the restaurant’s iconic red London telephone box. Inside, a bright and dynamic design defined the interior space with bold, vivid colors of blue and red, reflective of the Union Jack, counterbalanced with industrial hardware touches. White subway tiles lined the sleek kitchen, while accents of British-inspired signature elements were present throughout.
Restaurant design was ultimately about creating an unforgettable experience. In crafting a space outfitted with personality and distinction, our team focused on infusing the brand’s attitude into each material, fixture, and furnishing utilized. The vision that Gordon Ramsay and GRNA achieved with this fish and chips concept was an unwavering salute to the brand’s roots.
*Photos courtesy of Gordon Ramsay North America
